Beanji en Jamaica – Café y Cultura

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Beanji en Jamaica – Café y Cultura





Beanji llega a Jamaica con curiosidad y su taza de bambú lista. Desde su llegada a Kingston, se siente envuelto en música, color y calor. Pero hay algo más que le interesa: el famoso café de las Montañas Azules.

Viaja hacia las alturas, donde el clima fresco y la tierra volcánica dan vida a uno de los cafés más suaves y valorados del mundo. Beanji visita una finca local, observa el proceso de secado natural y prueba una infusión suave, casi floral. “Es como beber una nube con ritmo”, piensa.

¿Por qué es tan especial el café Blue Mountain?

  • ☁️ Cultivado en altura, con niebla constante
  • ⏳ Proceso lento, artesanal
  • 📦 Exportado casi exclusivamente a Japón

De regreso en Kingston, Beanji baila un poco de reggae y anota en su cuaderno: “Una taza con alma.”

👉 Prueba el café Blue Mountain aquí

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